Coffee is one of those great tasting drinks that comes in many different flavors and fashions. All different kinds of people drink coffee, and which type of coffee you drink depends on your personal tastes. Consider the following helpful hints when selecting your next brand of coffee to make in your kitchen.
Do not use tap water when you are making coffee unless your faucet is fitted with a device that will filter out all of the impurities. There are many people that have no problem with tap water, but the reality is that tap water that tastes bad will make your coffee taste just as bad.
Does your coffee get stale because you cannot drink it fast enough? You should store it in an airtight container. Put your weekly dose of coffee into a smaller container and keep it in your freezer so it stays fresh. Store the rest of your coffee in a larger airtight container and open it only when you need to refill your smaller container.
Remember that coffee is a very absorbent food. So, proper storage is essential. Keep your unused coffee in a place that is dry and cool where it is protected from both sunlight and heat. However, do not store it in your fridge or freezer. Also make sure the container is opaque and air-tight, to prevent coffee from absorbing flavor and aromas from other foods.
Think about using a frying pan to roast your own coffee. While some people may use an expensive machine, it is really not necessary. Using the frying pan is quite a simple process and generally won’t take you more than half an hour to do. Go online to find instructions regarding home roasting. There are a lot of tutorials out there that can help.
To ensure that your coffee stays fresh as long as possible, avoid grinding all your beans at once. Once ground, heat and humidity will rob your coffee of the fragrant oils that provide much of its flavor. Instead, only grind the amount of coffee you will use for a day or two. Doing so will help you maximize the flavor of your beans.
If you want to be treated to a different flavor of coffee every morning, but you do not have the funds to make the daily trip to a cafe, you should try buying coffee creamer that has the flavors you want. They are not very expensive and you can use a different one every day to mix things up a bit.
Does your tap water tastes bad? It could influence the way your coffee tastes. If your tap water has an unpleasant taste, consider using bottled water to make coffee or get a filter installed on your tap. You will find that your coffee tastes much better if you use cleaner water.
A great tip to remember if you’re after the best-tasting cup of coffee is not to let your coffee sit for an extended period of time. Coffee will only stay fresh for about ten minutes so you should be prepared to drink your coffee right after it’s been brewed.
Clean your coffee grinder regularly. Coffee grinds go stale quickly. As a result, it is necessary to clean your grinder often. If the grinder is not cleaned on a regular basis, old stale grinds will be mixed with your freshly ground coffee. It is best to clean the grinder thoroughly every few days.
A big mistake that many people make when brewing coffee is not using the proper amount of coffee. The proper ratio of ground coffee to water is six ounces of water for every two tablespoons of coffee. Any less coffee and you will have a weak and unsatisfying brew that tastes more like water than coffee.
The best way to brew coffee is to brew it strong. If you do not like the taste of strong coffee, add milk or water after it is brewed. You want your coffee to be at its peak of flavor. If it is brewed strong and according to the proper water to coffee ratios, it should be strong and aromatic.
To cut down on acidic coffee, pull out that salt shaker. You can use just a pinch of salt in your coffee grounds when brewing to curb the acidity of the brew. Be careful not to overdo it. Too much salt will obviously change the overall taste of the brew.
To gauge which roasts are right for your taste preferences, pay close attention to the color of the beans. Typically, the darker a bean is roasted the stronger its brewed taste will be. French roasted beans are dark but Italian roasted beans by far produce the darkest and strongest coffee.
Are you one of those gourmet coffee drinkers, or do you like your coffee out of a can? Do you like your coffee black, or are you going to add some mocha creamer to it? Remember what has been discussed in this article as you choose your next flavor and type of coffee to drink.
